Products

Sea Salt Infusion Jars

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Mushroom Herb Salt
Organic Sel Gris is infused with rosemary, marjoram, sage and four different mushrooms to create a beautiful compliment to earthy classics. Corn muffins, turkey, chicken, potatoes, stuffing, risotto, roast pork and prime rib. It's excellent on everything!
salt origin: Guerande, France
5.0 oz

Price $12.00

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Preserved Lemon Salt
Meyer lemon zest is blended with a light moist Japanese salt--the moisture preserves the lemon in the salt adding incredible depth of flavor. Light and flavorful, perfect with chicken, pasta, salads & vodka tonic.
salt origin: Japan
4.0 oz

Price $12.00

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Herb Grey Salt
An amazing addition to steaks & roasted
vegetables...organic grey salt,
oregano, thyme & basil create a beautiful
balance to hearty, full flavored dishes.
salt origin: Guerande, France
5.0 oz

Price $12.00

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Genmaicha Salt
It's color comes from red clay ('Alaea) found on the Hawaiian islands and it has been used for centuries in ritual feasts. We blend it with Genmaicha green tea which has an amazing nutty flavor. Genmaicha Pink makes an excellent finish for all dishes especially seafood.
salt origin: Hawaii
6.5 oz

Price $12.00

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Lemon Thyme Salt
Maldon flake salt is a light crystal reminiscent of snowflakes. The ancient process of evaporation using sun, wind & an open evaporating pan create delicate pyramids that are unparalleled in texture. We infuse thyme leaves & Meyer lemon zest with Maldon flake salt.
Perfect for salads & delicate foods.
salt origin: Essex, England
4.0 oz

Price $12.00

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Lavender Salt
Organic Sel Gris De Guerande and french lavender form an incredible & unique flavor. Absolutely amazing on everything especially lighter fish, breads, tomatoes, strawberries & desserts.
salt origin: Guerande, France
5.5 oz

Price $12.00

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